Matcha Coconut Pancakes

Matcha Coconut Pancakes

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Ingredients:

  • 1 large banana
  • 2 eggs
  • 1 tsp Lotus Matcha Powder
  • 2-3 tbs Coconut Flour (depending on size of banana and eggs will determine how much flour to add to get the desired consistency)
  • Coconut oil for cooking

 

Method:

Combine all ingredients, if consistency is too runny add more coconut flour

Cook on low-medium heat

 

Suggested toppings:

Blueberry chia jam (heat up frozen berries and combine with chia seeds)

Strawberries

Blueberries

Desiccated coconut