Matcha Pancakes

Matcha Pancakes

Ingredients:

  • 1 cup Lotus Pantry Flour White Unbleached Organic
  • 1 tbsp Lotus Pantry Rapadura Sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup almond milk
  • 1 egg
  • 1 tbsp oil
  • 1 1/2 tsp Lotus Pantry Matcha Powder
  • 1/3 cup white chocolate chips (optional)

 

Method:

  1. Mix flour, sugar, baking powder, matcha powder and salt in a medium mixing bowl
  2. In separate bowl, add milk, egg, oil and mix well.
  3. Pour wet ingredients into bowl of dry ingredients and stir to combine.
  4. Fold in chocolate chips.
  5. Scoop about 1/4 cup batter to lightly oiled saucepan over medium-high heat.
  6. Brown on both sides.
  7. Top with more chocolate chips, fresh berries or drizzle with maple syrup and serve immediately.