Green Banana Flour Coconut Brownie

Green Banana Flour Coconut Brownie

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Recipes
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Ingredients:

  • ½ cup Lotus Green Banana Flour
  • 2 tbsp Lotus Rice Syrup
  • ½ cup Lotus Almond Flour
  • 1 cup Lotus Rapadura Sugar
  • ½ cup Lotus Coconut Chips
  • 125g Lotus Coarse Choc Drops
  • ½ cup Lotus Almond (chopped)
  • ½ cup Lotus Cacao Powder
  • 1 tsp Lotus Baobab Powder
  • 1 tsp Lotus gluten free Baking powder
  • 1 tsp organic vanilla extract
  • 150g Organic butter
  • 3 Organic eggs

 

Method:

  1. Preheat oven to 160oC (fan forced)
  2. Grease brownie pan and line with baking paper
  3. Warm butter and rice syrup together
  4. Lightly beat the eggs, adding banana flour until all combined
  5. Combine the rest of the ingredients including the warm butter and rice syrup until all even
  6. Pour into the pan and bake for approx. 15-20 minutes
  7. Cool before cutting